🍉 Prickly Watermelon Slushee
8 days ago
·

8 days ago
·
A refreshing, icy blend of sweet watermelon and botanical flavors, finished with a Tajín kick.
🌿 Ingredients:
- ½ Mini Watermelon – Fresh, juicy, and naturally hydrating
- Handful of Ice – For that perfect slushie texture
- 1 Can of Parch Prickly Paloma – Infused with adaptogens & desert botanicals
- Tajín (for rim) – Adds a zesty, spicy contrast
🥤 Instructions:
- Prepare the Glass: Run a lime wedge around the rim of your glass, then dip it into Tajín for a bold, flavorful edge.
- Blend the Base: Scoop out the watermelon flesh and add it to a blender with ice. Blend until smooth and slushy.
- Pour & Mix: Fill your glass halfway with the watermelon slush. Top with Parch Prickly Paloma, giving it a gentle stir to combine the flavors.
- Garnish & Serve: Add a watermelon slice on the rim, sprinkle extra Tajín on top, and enjoy immediately!
🌵 Perfect For:
✔️ Hot summer afternoons
✔️ Poolside relaxation
✔️ A refreshing, alcohol-free cocktail alternative